Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, coconut macaroon s with a chocolate center. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Coconut Macaroon s with a Chocolate Center is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Coconut Macaroon s with a Chocolate Center is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have coconut macaroon s with a chocolate center using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Coconut Macaroon s with a Chocolate Center:
- Make ready 2 2/3 cup sweetened flaked coconut
- Get 3 tablespoon granulated sugar
- Get 1/4 teaspoon salt
- Take 1/4 cup all purpose flour
- Get 4 large egg whites
- Get 1 teas vanilla extract
- Take 1/4 teaspoon almond extract
- Take about 15 hershey kiss chocolate candies, milk or dark chocolate
Instructions to make Coconut Macaroon s with a Chocolate Center:
- Preheat the oven to 350. Line a baking sheet with parchment paper
- In a bowl mix coconut, flour, sugar and salt
- In another bowl whisk egg whites and both extracts until foamy
- Add coconut mixture to whites and combine with a fork
- Drop in rounded 1 1/2 tablespoons on to prepared pans. Bake for 17 to 20 minutes until lightly browned
- Immediately gently but firmly press a Hershey kiss in center of each cookie. Cool on wire racks
So that is going to wrap it up for this special food coconut macaroon s with a chocolate center recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
