Easiest Way to Make Award-winning Dal fry and jeera rice

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, dal fry and jeera rice. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Dal fry and jeera rice is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Dal fry and jeera rice is something which I’ve loved my entire life.

Dal is basically a lentil stew, which is a traditional dish in Indian households. Dal Fry is one of the most popular Dals. It is usually served hot and goes. In this channel i will show delicious veg recipes, egg recipes, tips n tricks of kitchen, DIYs, rangoli designs and also home remedies subscribe to my.

To begin with this particular recipe, we have to first prepare a few components. You can have dal fry and jeera rice using 24 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Dal fry and jeera rice:

1. Prepare For dal fry-
2. Make ready 1/2 cup toor dal
3. Make ready 2-3 tbsp chana dal
4. Make ready 2 tbsp urad dal
5. Take 2 tbsp moong dal
6. Make ready As per taste Salt
7. Get 1/2 tbsp turmeric powder
8. Take 1/2 tbsp red chilli powder
9. Make ready 1 tbsp coriander cumin powder
10. Make ready 1/2 tbsp Kasoori methi
11. Make ready 1 tbsp ginger garlic green chilli paste
12. Take 1 chopped onion
13. Prepare 2 chopped tomatoes
14. Prepare As required Water
15. Make ready 2 pinches asafoetida
16. Get 1 tbs cumin
17. Get As per taste Oil
18. Get 1 tbs garam masala
19. Get For jeera rice :
20. Get 1 bowl rice
21. Prepare As required Ghee
22. Make ready 2-3 cloves
23. Take 1 bay leaf
24. Prepare As per taste Salt

Best would be dal fry or dal tadka to go with it. Jeera peas pulao is from my mom's recipe collection. RECIPE COURTESY for Dal tadka : Vegrecipesofindia. This Dal Fry can be consumed with hot Rice too.

Instructions to make Dal fry and jeera rice:

1. Wash and soak the dal. Moong dal, toor dal, chana dal and urad dal for 20 minutes.
2. Take a pressure cooker and boil it till 4-5 whistles.
3. After that take a pan and add oil, cumin seeds, asafoetida, garlic ginger and green chilli paste mix it till the raw smell gone. After that add chopped onion and after sometime add chopped tomato.
4. After sometime add boiled dal and add turmeric powders, salt, garam masala, red chilli powder, kasoori methi, cumin coriander powder. And mix it well. And garnish it with coriander.
5. Jeera rice : wash and soak the rice, and add cloves, ghee and bay leaf and boil it for 10 minutes.
6. After remove the water and keep it the rice for 2 -3 hours.
7. After that take a pan add ghee, jeera and add the rice and salt mix it well. Here it's ready enjoy with dal fry.

RECIPE COURTESY for Dal tadka : Vegrecipesofindia. This Dal Fry can be consumed with hot Rice too. We had it with Phulka and Brown Rice. This simple Dal Fry was very tasty and everybody at home liked it. Now the simple yet tasty Dal Fry is ready to be served.

So that is going to wrap it up for this exceptional food dal fry and jeera rice recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!