Easiest Way to Prepare Favorite Easy and Super Tasty Pork and Winter Melon Simmered in Honey

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy and super tasty pork and winter melon simmered in honey. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy and Super Tasty Pork and Winter Melon Simmered in Honey is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Easy and Super Tasty Pork and Winter Melon Simmered in Honey is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy and super tasty pork and winter melon simmered in honey using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy and Super Tasty Pork and Winter Melon Simmered in Honey:

1. Make ready 150 grams Thinly sliced pork belly
2. Get 1/4 Winter melon
3. Get 3 tbsp Soy sauce (I use usukuchi soy sauce)
4. Make ready 2 tbsp Honey
5. Make ready 300 ml Dashi soup stock (dashi powder dissolved in water is fine)
6. Make ready 1 tbsp Vegetable oil

Steps to make Easy and Super Tasty Pork and Winter Melon Simmered in Honey:

1. Remove the seeds and peel the winter melon. Cut the winter melon and pork to desired sizes.
2. Heat oil in a pan and fry the pork. Once the pork browns, add the winter melon and fry together.
3. Add the dashi soup stock and set to medium heat once it comes to a boil. Add the soy sauce and honey, then simmer.
4. Transfer to a serving plate and you're done.

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