Recipe of Any-night-of-the-week An Easy Chinese-style Dish with Pork Offcuts and Atsuage

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, an easy chinese-style dish with pork offcuts and atsuage. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

An Easy Chinese-style Dish with Pork Offcuts and Atsuage is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. An Easy Chinese-style Dish with Pork Offcuts and Atsuage is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook an easy chinese-style dish with pork offcuts and atsuage using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make An Easy Chinese-style Dish with Pork Offcuts and Atsuage:

1. Take 150 grams Pork offcuts
2. Take 1 packet Atsuage
3. Prepare 1 tablespoo Katakuriko
4. Get 1 Salt and pepper
5. Take 1 to 2 tablespoons Sesame oil (for stir frying)
6. Get 1 tbsp ★Sake
7. Prepare 2 tbsp ★Vinegar
8. Take 1 tbsp ★Soy sauce
9. Prepare 1 tbsp ★Oyster sauce
10. Make ready 1/2 tbsp ★Sugar
11. Take 1 Green scallions (diced)
12. Make ready 1 anything you like Vegetables as a relish

Instructions to make An Easy Chinese-style Dish with Pork Offcuts and Atsuage:

1. Mix all ★ ingredients in advance.
2. Cut the atsuage into bite sizes.
3. Cut the pork offcuts into bite size and put in a plastic bag. Add salt, pepper and katakuriko and coat the offcuts.
4. Heat sesame oil and stir fry the pork on medium heat.
5. When the pork is cooked through, add the atsuage and continue stir frying.
6. When the atsuage starts to crisp, add the ★ ingredients and mix well.
7. I put broccoli and tomato on the side this tim. Sprinkle green onion if you like and enjoy.
8. User "Yuntanosuke" arranged this recipe by topping it with tomato. I tried it too, and it was seriously delicious.

So that is going to wrap it up for this special food an easy chinese-style dish with pork offcuts and atsuage recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!