Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pintos pork and pineapple. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Pintos Pork and Pineapple is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Pintos Pork and Pineapple is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook pintos pork and pineapple using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pintos Pork and Pineapple:
- Take 28 ounces canned pinto beans
- Prepare 1/4 cup parsley flakes
- Get 1/2 teaspoon salt
- Get 1/4 teaspoon celery salt
- Prepare 1/2 teaspoon seasoned salt
- Take 2 cup fat of pork boil see my recipe
- Prepare 1/4 pound Bacon
- Get 1 small onion diced
- Prepare 2 tablespoons tomato ketchup
- Prepare 1/4 teaspoon ground white pepper
- Get 1 teaspoon granulated garlic powder
- Get 2 tablespoons butter
- Get 1/2 cup chopped pineapple
Steps to make Pintos Pork and Pineapple:
- Render the fat and bacon. When crispy add pineapple I used fresh pineapple. Simmer covered for 10 minutes.
- Add the onion and spices. Simmer 7 minutes
- Add the beans. Then add rest of the ingredients.
- Simmer 20 minutes
- Cover and let rest for 20 minutes covered.
- Serve I hope you enjoy! Also can be served with vinegar hot pepper sauce.
So that’s going to wrap it up with this special food pintos pork and pineapple recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
