Recipe of Speedy Stir fry vegetable rice

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, stir fry vegetable rice. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Stir fry vegetable rice is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Stir fry vegetable rice is something that I have loved my entire life. They’re fine and they look wonderful.

Stir fried rice is really a great springboard for adaptation. Cook, stirring often, until everything is combined and hot and the. - Add the blanched vegetables. Stir-fried over high heat until it turns fragrant. - Dish out and serve. Your lustrous, gorgeous vegetable stir fry with remarkable texture will knock your socks off.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook stir fry vegetable rice using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stir fry vegetable rice:

1. Take 1/2 kg boiled rice
2. Take 1 carrot chopped
3. Make ready 1 small size cabbage chopped
4. Get 2 capcicum chopped
5. Take 2 green chillies chopped(optional)
6. Take 2 tbsp garlic chopped
7. Prepare to taste Salt
8. Prepare to taste Blackpepper
9. Get 2 tbsp oil

I like making plenty of it so it can soak through the rice or noodles, or whatever you serve it over. Stir-fries are one of the easiest (and tastiest) ways to use up leftover vegetables. Just slice and dice your ingredients, cook everything down in a pan, and Recipe by Christine Byrne. Stir-Fried Rice Noodles with Beef and Spinach.

Instructions to make Stir fry vegetable rice:

1. Heat a wok and add oil
2. Add chopped garlic and saute for a while be care ful do not fry it
3. Now add vegetables one by one and add boiled rice
4. Now cook all thing on high flame and add salt and pepper and stir fry it
5. Tasty aromatic vegetable rice is ready to serve

Just slice and dice your ingredients, cook everything down in a pan, and Recipe by Christine Byrne. Stir-Fried Rice Noodles with Beef and Spinach. All Reviews for Pork and Vegetable Stir-Fry with Cashew Rice. Vegetable stir-fry is a quick and easy Chinese dish. Stir-frying adds a whole new dimension to your plain vegetables, only if you do it right.

So that’s going to wrap this up for this special food stir fry vegetable rice recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!