Steps to Make Any-night-of-the-week [Vegan] Chocolate Chip Cookie Skillet

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, [vegan] chocolate chip cookie skillet. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

The perfect vegan chocolate chip skillet cookie! This would be perfect topped with a scoop of vanilla ice cream and served warm. Achieving a pretty near perfect vegan deep dish chocolate chip cookie is just about as close as I've gotten to getting my cookie recipe just right, so I have hope! Why make a small batch of vegan chocolate chip cookies?

[Vegan] Chocolate Chip Cookie Skillet is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. [Vegan] Chocolate Chip Cookie Skillet is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook [vegan] chocolate chip cookie skillet using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make [Vegan] Chocolate Chip Cookie Skillet:

1. Take 1 cup whole wheat flour
2. Prepare 1/2 cup coconut sugar
3. Make ready 1/4 cup organic cane sugar
4. Take 1/4 cup apple sauce
5. Take 1/4 cup coconut oil, melted
6. Get 1/2 teaspoon vanilla extract
7. Make ready 1/2 teaspoon sea salt, plus more for topping
8. Prepare 2 teaspoon baking powder
9. Get 2/3 cup dairy-free chocolate chips

I based this recipe heavily off of my easy vegan chocolate chip cookies with a few minor tweaks and just really love how it turned out! Excellent and easy chocolate chip cookie recipe! I was told it was just like the ones in the mall, only We have a dairy allergy in our home so we replaced better with vegan substitute and swapped out chocolate chips with butterscotch. A perfect chocolate chip cookie sundae dessert that will make everyone happy and coming back for seconds.

Instructions to make [Vegan] Chocolate Chip Cookie Skillet:

1. Pre-heat your oven to 350° F.
2. In a large mixing bowl, add the sea salt, coconut sugar, cane sugar, whole wheat flour, and baking powder. Mix well.
3. Add in the apple sauce, vanilla extract, and coconut oil. As you mix that with the dry, fold in the chocolate chips.
4. Greese your cast iron skillet with a bit of coconut oil, and pour the batter in. It will be a pretty thick batter, which is normal.
5. Once it's spread out evenly, sprinkle a bit more sea salt on and cook for 25-30 minutes, until done on top and slightly under cooked in the middle.
6. Remove and let cool for 5 minutes. Top with dairy-free ice cream.

I was told it was just like the ones in the mall, only We have a dairy allergy in our home so we replaced better with vegan substitute and swapped out chocolate chips with butterscotch. A perfect chocolate chip cookie sundae dessert that will make everyone happy and coming back for seconds. Stir in your chocolate chips and transfer the cookie dough into one lightly oiled medium sized skillet or two lightly oiled small skillets. Serve with dairy-free ice cream and whatever other toppings. Top this chocolate chip skillet cookie with vanilla ice cream and head off to dessert heaven.

So that’s going to wrap it up with this exceptional food [vegan] chocolate chip cookie skillet recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!