Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, crock pot game casserole. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Crock Pot Game Casserole is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Crock Pot Game Casserole is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have crock pot game casserole using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Game Casserole:
Make ready 500 grams Diced game - pheasant, partridge, venison, pigeon
Take 4 Or 5 large potatoes
Get 4 Carrots
Prepare 1 Onion
Make ready 2 Celery stalks
Prepare 1 cup Savoy cabbage, shredded
Prepare 1 Glass cider
Take 2 clove Garlic
Make ready 4 Or 5 thyme sprigs
Make ready 1 Sprig rosemary
Take 1 tsp Goose fat
Make ready 1 pinch Salt and pepper
Get 1 Veg oxo
Get 2 tbsp Plain flour
Get 1 dash Worcestershire sauce
Take 1 Glass water
Instructions to make Crock Pot Game Casserole:
Peel and chop the potatoes into fairly large chunks, chop the garlic, onion, celery, carrots and add to the slow cooker
Add the diced game to a bowl, season with the salt and pepper and the flour. Heat the goose fat in a shallow pan, add the rosemary and let it cook for a minute. Add the meat and the dash of Worcestershire sauce. Brown the meat for 2 minutes.
Add meat to the slow cooker. Add the remaining ingredients to the slow cooker. Cook overnight on low or for 10 hours on low.
NOTE game mix can vary depending in where you are, most good butchers should be able to put together a game casserole pack
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