Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, smoked salmon kale avocado salad (paleo, gluten free, dairy fre). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Smoked salmon kale avocado salad (paleo, gluten free, dairy fre) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Smoked salmon kale avocado salad (paleo, gluten free, dairy fre) is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have smoked salmon kale avocado salad (paleo, gluten free, dairy fre) using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Smoked salmon kale avocado salad (paleo, gluten free, dairy fre):
- Prepare 100 g smoked salmon
- Make ready 200 g kale
- Get 50 baby spinach
- Get 90 g avocado (a half)
- Make ready 1 tbsp hemp seeds
- Get Lemon juice
- Make ready Olive oil
- Take Sea salt
Steps to make Smoked salmon kale avocado salad (paleo, gluten free, dairy fre):
- Soak the kale in hot water for 3 minutes then directly rince in cold water
- Chop the veggies add sal
- Add the oil and lemon inside the half avocado
- Spread the hemp seeds on the veggies
- Add the salmon slices and enjoy
So that’s going to wrap it up with this exceptional food smoked salmon kale avocado salad (paleo, gluten free, dairy fre) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
