29/07/2020 23:55

How to Make Award-winning Easy Ginger Pork

by Evelyn Shelton

Easy Ginger Pork
Easy Ginger Pork

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, easy ginger pork. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Easy Ginger Pork is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Easy Ginger Pork is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook easy ginger pork using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Ginger Pork:
  1. Get 200 grams Sliced pork loin, or thinly sliced pork loin
  2. Get 1 dash Salt and pepper
  3. Take 1 Plain flour
  4. Get For the sauce:
  5. Make ready 1/2 tbsp ☆ Sugar
  6. Take 1 tbsp ☆ Soy sauce
  7. Make ready 1 tbsp ☆ Sake
  8. Take 1 tbsp ☆ Mirin
  9. Prepare 1/2 tbsp ☆ Grated ginger
Steps to make Easy Ginger Pork:
  1. Season the pork with salt and pepper, and lightly coat with plain flour.
  2. Combine the sauce ingredients.
  3. Heat a frying pan, add a little oil, and pan-fry the pork. When it's golden brown, turn it over, and pan-fry.
  4. Transfer the pan-fried pork to a plate.
  5. In the same frying pan, add the sauce from Step 2, and bring to a boil. When it starts to boil, put the pork back into the pan, and coat with the sauce.
  6. Transfer the pork to a serving plate, garnish with vegetables of your choice, such as cabbage, and it's ready.

So that is going to wrap this up for this special food easy ginger pork recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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