Step-by-Step Guide to Make Any-night-of-the-week Crock Pot Split Pea Soup

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, crock pot split pea soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Discover a delicious split pea soup recipe with ham hocks, carrots, and dried split peas. It's cooked in the crock pot and is easy to customize. Split pea soup is pure comfort food for many and it's surprisingly easy to make at home. All you need is a slow cooker, a ham bone or ham hocks, peas.

Crock Pot Split Pea Soup is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Crock Pot Split Pea Soup is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have crock pot split pea soup using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crock Pot Split Pea Soup:

1. Get 7 cup water
2. Get 1 packages Dry Split Green Peas (1lb bag of beans)
3. Make ready 1 packages Smithfield Ham Slice, diced (1.5 lb)
4. Take 1 each Onion, diced
5. Take 1 each Green Bell Pepper, diced
6. Get 2 stick Celery, chopped
7. Get 3 stick Carrots, chopped
8. Make ready 4 dash Onion Powder
9. Get 1 Salt
10. Prepare 1 Black Pepper
11. Take Garlic Powder
12. Take Crushed Red Pepper

With the power of the Crock-Pot® slow cooker this recipe is so easy to make, no need to even stir, that it will be a new family favorite. No ham bone required and the addition of chipotle peppers and Canadian Bacon. I'm pretty sure there is no way to make this soup look appetizing; in fact it was the color that turned me off to split pea soup for years. But don't let the picture fool you!

Steps to make Crock Pot Split Pea Soup:

1. Add thick coat of NON STICK SPRAY to your Crock Pot ( slow cooker ).
2. Add water, beans, celery, bell pepper, onion, carrots and seasonings.
3. Add diced ham ( it is cheaper to buy the big thick slice and dice yourself ) … Give a good stir to thoroughly combine.
4. Cook on high 6-8 hours. ( Or cook on low 10-12 )
5. Optional: Serve with warm sliced bread/crackers! Enjoy!

I'm pretty sure there is no way to make this soup look appetizing; in fact it was the color that turned me off to split pea soup for years. But don't let the picture fool you! This soup makes a huge batch, so if space is an issue in your Crock pot, I suggest cutting the recipe in half. Remove the meat from the bone and discard the bone. You can mash the peas, spoon them into the blender, or use an immersion blender to make the soup creamier.

So that is going to wrap it up with this exceptional food crock pot split pea soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!