16/09/2020 07:04

Simple Way to Make Award-winning My super easy honey pork and sirracha ramen soup

by Alfred Edwards

My super easy honey pork and sirracha ramen soup
My super easy honey pork and sirracha ramen soup

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, my super easy honey pork and sirracha ramen soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

My super easy honey pork and sirracha ramen soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. My super easy honey pork and sirracha ramen soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook my super easy honey pork and sirracha ramen soup using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make My super easy honey pork and sirracha ramen soup:
  1. Prepare 4 pork chops
  2. Make ready 2 tbsp honey and light soy sauce
  3. Get 1 tsp garlic powder and ginger powder
  4. Prepare 3 pks plain ramen noodle
  5. Get 2 stock cubes veg/chicken u choose
  6. Take 3 Lt of water for stock
  7. Make ready 1 lg onion diced
  8. Take 1 Lg pepper diced
  9. Make ready 8 button mushrooms sliced
  10. Make ready 2 LG carrots grated
  11. Make ready 1/2 head kale chopped
  12. Take 3 tsp garlic powder and ginger powder
  13. Make ready 2 tsp chinese 5 spice
  14. Prepare 1/4 cup light soy sauce
  15. Prepare 2 tsp Brown sugar
  16. Make ready 2 tsp rice wine vinegar
  17. Take to taste As much sirracha
  18. Get 2 tbsp oil for stir fry veg
  19. Make ready Chopped spring onion for garnish
Steps to make My super easy honey pork and sirracha ramen soup:
  1. Pre heat oven 200c make marinade for chops the 2tbsp honey and soy sauce and 1 tsp garlic and ginger powder
  2. Prepare veg while chops marinade dice the onion and pepper,grate the carrots and slice the kale and mushroom
  3. Put chops in oven then in a large cooking pot add oil heat gently add onions and peppers saute for 2 mins
  4. Add carrots mushrooms and kale and the seasoning and water bring to a boil
  5. When chops are done (depending on their thickness)allow to rest while u add noodle to the veg soup
  6. Cook for 5 mins the put noodles into a bowl top with veg and broth place sliced pork on top (garnish with spring onions optional)
  7. If u leave out the chop this can be a vegetarian ramen noodle soup
  8. Enjoy

So that is going to wrap it up with this special food my super easy honey pork and sirracha ramen soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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