Simple Way to Prepare Perfect Chinese stir fry rice

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, chinese stir fry rice. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chinese stir fry rice is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Chinese stir fry rice is something which I have loved my whole life.

Want to know how to make Chinese Stir-Fry Rice? Lily and Albert, dedicated this video for the Super Saturday of our wonderful CEDAR. Chinese stir-fried rice cakes with pork and leafy greens is known in Chinese as "chǎo niángāo" (炒年糕). It's a popular dish that is also distinctively "Shanghai" to me, as my Shanghainese mom and grandmother would make it often for a quick lunch when we were growing up.

To get started with this recipe, we have to prepare a few components. You can cook chinese stir fry rice using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chinese stir fry rice:

1. Prepare 2 cups rice cooked
2. Prepare 1/2 a nyamabite diced
3. Prepare 1 handful mushroom diced
4. Get Coloured peppers diced
5. Take 1/2 an onion diced
6. Take 1 tablespoon butter /blueband
7. Take 1 egg

If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. That way, you can customize the ingredients to suit your. Certain dishes just never seem to go out of style. From chicken chow mein to beef with broccoli to pork chop suey, these Chinese stir-fry recipes are treasured classics.

Steps to make Chinese stir fry rice:

1. In a hot wok add butter once melted add onions and fry
2. Till pink add rest of the veggies and nyamabite
3. Saute for three to 5 mins till tender
4. Add mushrooms then add rice on the side to the rice crack an egg and scramble within the rice to cook
5. Toss for a couple of minutes and incorporate everything serve hot

Certain dishes just never seem to go out of style. From chicken chow mein to beef with broccoli to pork chop suey, these Chinese stir-fry recipes are treasured classics. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. A stir fry with chicken, rice, soy sauce and veggies like peas, carrots, celery and bell peppers. This is something my sister just sort of whipped up one day.

So that’s going to wrap it up with this exceptional food chinese stir fry rice recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!