23/09/2020 13:58

Easiest Way to Make Speedy Quinoa and couscous salad

by Lelia Owen

Quinoa and couscous salad
Quinoa and couscous salad

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, quinoa and couscous salad. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Quinoa and couscous salad is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Quinoa and couscous salad is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook quinoa and couscous salad using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Quinoa and couscous salad:
  1. Take 1 cup couscous
  2. Take 1 cup quinoa
  3. Make ready 1/2 cucumber
  4. Take 2 tomatoes
  5. Get 1 cup baby spinach
  6. Prepare 1 avocado
  7. Get Juice of 1 lemon
  8. Make ready to taste Salt
  9. Get 4 tablespoon olive oil
  10. Take 1 teaspoon chilli flakes
  11. Make ready 1 teaspoon ground pepper
Instructions to make Quinoa and couscous salad:
  1. In a pan add 2 cups of water and quinoa and let it simmer for 15 minutes. Remove and let it cool.
  2. In another bowl soak the couscous using 1 cup boiled water and let it soak until all water is absorbed.
  3. Chopped all vegetables and mix. - In a serving bowl add quinoa and couscous and mix well. Add olive oil, salt, lemon juice, pepper powder and chilli flakes snd mix well. Add all vegetables and toss. - Leave in refrigerator before serving.

So that’s going to wrap this up with this special food quinoa and couscous salad recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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