Simple Way to Make Super Quick Homemade Asparagus with Almond Butter Sauce

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, asparagus with almond butter sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Asparagus with Almond Butter Sauce is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Asparagus with Almond Butter Sauce is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook asparagus with almond butter sauce using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Asparagus with Almond Butter Sauce:

1. Make ready 1/2 tsp Salt
2. Prepare 15 Asparagus (thick) cut into 5 cm long pieces
3. Prepare 1 small bell pepper, thinly sliced
4. Make ready 2 tbsp Almond butter or peanut butter
5. Take 1 tbsp Tamari soy sauce or regular soy sauce
6. Make ready 1 tsp Natural sugar such as beet sugar, etc.
7. Get 1 tsp Lemon juice
8. Prepare 1 tsp Hot water
9. Take 1 dash Salt
10. Take 1 dash Pepper

Instructions to make Asparagus with Almond Butter Sauce:

1. Boil water in a pan, add 1/2 tsp of salt and cook asparagus for about 3 minutes. Don’t overcook.
2. Immediately immerse asparagus in cold water.
3. In a medium bowl, add the almond butter, tamari soy sauce, sugar, lemon juice, and hot water and mix well.
4. Add asparagus and red pepper slices and coat them with the sauce. Season with salt and pepper.
5. Refrigerate for at least a couple of hours.
6. Infuse with love and gratitude, and serve!

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