Simple Way to Make Super Quick Homemade Chinese stir fry rice #my unique recipe

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chinese stir fry rice #my unique recipe. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chinese stir fry rice #my unique recipe is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Chinese stir fry rice #my unique recipe is something that I’ve loved my entire life. They’re nice and they look wonderful.

Want to know how to make Chinese Stir-Fry Rice? Lily and Albert, dedicated this video for the Super Saturday of our wonderful CEDAR. Chinese stir-fried rice cakes with pork and leafy greens is known in Chinese as "chǎo niángāo" (炒年糕). It's a popular dish that is also distinctively "Shanghai" to me, as my Shanghainese mom and grandmother would make it often for a quick lunch when we were growing up.

To get started with this recipe, we have to first prepare a few ingredients. You can have chinese stir fry rice #my unique recipe using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chinese stir fry rice #my unique recipe:

1. Make ready 250 gm pre-cooked rice
2. Make ready 100 gm ham
3. Make ready 2 eggs
4. Make ready 2 diced carrots
5. Prepare 2 diced courgette
6. Make ready 1/2 cup cooked green peas
7. Take Chives diced
8. Make ready 3 cloves garlic
9. Prepare 1 green capsicum
10. Make ready Black pepper
11. Get Dark soy sauce
12. Take Salt
13. Take Oil

If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. That way, you can customize the ingredients to suit your. Certain dishes just never seem to go out of style. From chicken chow mein to beef with broccoli to pork chop suey, these Chinese stir-fry recipes are treasured classics.

Instructions to make Chinese stir fry rice #my unique recipe:

1. Gather all your ingredients together.
2. Beat eggs in a small bowl, add black pepper and salt. Heat oil in a pan and cook till ready. Set a side and shred into small pieces
3. In a wok, add oil and garlic and let it brown
4. Add, ham and let it cook for about 5 minutes
5. Add carrots, green peas, and capsicum into the ham and lower the heat. Simmer for about 3 minutes while stirring. Keep adding salt to taste
6. Add the courgette and let it simmer for about 5 minutes.
7. Add the rice, salt to taste and stir. Add soy sauce, and mix well.
8. Add the shredded eggs and chives. Keep stirring and be careful not to break the rice. Saute for 5 minutes till ready
9. Remove from the heat. Garnish it. Serve when hot. Enjoy

Certain dishes just never seem to go out of style. From chicken chow mein to beef with broccoli to pork chop suey, these Chinese stir-fry recipes are treasured classics. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. A stir fry with chicken, rice, soy sauce and veggies like peas, carrots, celery and bell peppers. This is something my sister just sort of whipped up one day.

So that is going to wrap this up with this exceptional food chinese stir fry rice #my unique recipe recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!