Steps to Make Favorite [Farmhouse Recipe] Coleslaw

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, [farmhouse recipe] coleslaw. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

[Farmhouse Recipe] Coleslaw is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. [Farmhouse Recipe] Coleslaw is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have [farmhouse recipe] coleslaw using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make [Farmhouse Recipe] Coleslaw:

1. Get 200 grams Cabbage (or napa cabbage)
2. Get 2 slice Ham
3. Take 【A】
4. Make ready 500 ml Water
5. Take 1 tbsp + 1/2 teaspoon Coarse salt
6. Make ready [B]
7. Get 3 tbsp Mayonnaise
8. Get 1 tbsp Plain yogurt
9. Get 1 tsp Whole grain mustard
10. Get 1 Pepper

Steps to make [Farmhouse Recipe] Coleslaw:

1. Finely chop the cabbage and ham. Soak the cabbage in [A] (saltwater) for 10 minutes, then squeeze out the water.
2. Combine the cabbage and ham. Mix with [B] ingredients and it's done. It's also good with lemon juice.

So that is going to wrap it up for this special food [farmhouse recipe] coleslaw recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!