Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, ultra-simple oil-free cabbage-vinegar salad. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Ultra-Simple Oil-free Cabbage-Vinegar Salad is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Ultra-Simple Oil-free Cabbage-Vinegar Salad is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook ultra-simple oil-free cabbage-vinegar salad using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ultra-Simple Oil-free Cabbage-Vinegar Salad:
- Prepare 1/2 of a medium cabbage Cabbage
- Prepare 3 cm Carrot
- Make ready 1 Cucumber
- Prepare 1 tbsp Sushi vinegar
- Prepare 1 tbsp Toasted sesame seeds, ground sesame seeds
Steps to make Ultra-Simple Oil-free Cabbage-Vinegar Salad:
- Shred the cabbage and put in a bowl of water, then drain. Slice the carrot then cut into fine julienne. Slice the cucumber diagonally then cut into finely julienne matchsticks.
- Put the cabbage, carrot and cucumber in a bowl, add the sushi vinegar and the sesame seeds and mix well
- Transfer to serving plates.
So that’s going to wrap it up for this special food ultra-simple oil-free cabbage-vinegar salad recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
