28/07/2020 14:55

Recipe of Speedy Black Forest cake

by Willie Rice

Black Forest cake
Black Forest cake

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, black forest cake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Black Forest cake is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Black Forest cake is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have black forest cake using 16 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Black Forest cake:
  1. Take For Sponge
  2. Get 150 g plain flour
  3. Get 150 g icing sugar
  4. Get 1 tablespoon Baking powder
  5. Take 6 Eggs (separat yolk and white)
  6. Get 6 tbsp Cocoa powder
  7. Prepare 1 tsp Vanilla essence
  8. Prepare For decoration
  9. Make ready 1/2 kg Cream
  10. Take Sugar syrup/ pineapple syrup
  11. Prepare Pineapple / Fruit cocktail
  12. Make ready Chocolate ganache recipe
  13. Prepare 5 tbsp cocoa powder
  14. Make ready 5 tbsp sugar
  15. Take 1 cup milk
  16. Prepare 2 tbsp cornflour
Steps to make Black Forest cake:
  1. For sponge, take a bowl Mix the dry ingredients cocoa powder, plain flour, baking powder
  2. Separate egg white and egg yolk, Beat Egg white with the help of beater Until it becomes fluffy then add icing sugar, yolk and Vanilla essence on it, beat it until it becomes mix fully
  3. Now add the dry ingredients gradually in it and Mix with the spoon (Don't beat) just mix with the slow hand
  4. Bake the method on preheated oven(30 min) for 25 minutes on 180°
  5. For Chocolate ganache, mix all the ingredients very well, then heat it on a medium to low flame and stir it continuously until it start to becomes thick, when it start to becomes thick lower the flame
  6. For cream, Beat the cream on a chill pot (I used Whipy whip cream it's best) until it becomes thick enough
  7. Now cut the sponge from the centre
  8. Take lower part, apply Sugar syrup on it, add cream and pineapple on it, and put the upper part of the sponge on it
  9. Now apply sugar syrup and cream on it cleanly
  10. On the sides apply chocolate ganache, decore the cake by pineapples and cream

So that is going to wrap it up for this special food black forest cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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