Simple Way to Make Award-winning Broccoli Cashew Stir-Fry RICE

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, broccoli cashew stir-fry rice. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Broccoli Cashew Stir-Fry RICE is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Broccoli Cashew Stir-Fry RICE is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook broccoli cashew stir-fry rice using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Broccoli Cashew Stir-Fry RICE:

1. Get 1 small onion
2. Take 3-4 garlic cloves chopped
3. Prepare 1 cup brown rice boiled
4. Take 1 large broccoli
5. Get 1 tsp oil
6. Take 1 inch ginger finely chopped
7. Prepare To taste Salt
8. Prepare 1/2 cup roasted cashew nuts
9. Prepare 2 tbsp soya sauce
10. Take As needed Sesame seeds, strawberry, cucumber for presentation

Steps to make Broccoli Cashew Stir-Fry RICE:

1. Peel the onions, then thinly slice. Chop the broccoli into tall, thin size.
2. Heat a karahi, put oil in a karahi over a medium-high heat. When the oil is hot, throw the onion in. - Cook the onion for some 5 minutes,add ginger-garlic.then add the broccoli and continue to cook, tossing regularly, add soya sauce.mix well
3. Now, throw in the boil rice and salt.Toss continually to ensure the rice doesn’t stick and the sauce is evenly distributed. Now add cashew nuts and mix well. remove from the heat.
4. Then presentation show as a picture.and serve hot

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