Steps to Prepare Speedy Oil-free Sweet Potato Soy Milk Cream Cake

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, oil-free sweet potato soy milk cream cake. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Oil-free Sweet Potato Soy Milk Cream Cake is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Oil-free Sweet Potato Soy Milk Cream Cake is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook oil-free sweet potato soy milk cream cake using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Oil-free Sweet Potato Soy Milk Cream Cake:

1. Get 150 grams Sweet potato
2. Prepare 1 Egg
3. Take 70 grams Sugar
4. Get 50 grams Heavy cream
5. Prepare 50 grams Soy milk (or milk)
6. Take 120 grams ○Cake flour
7. Make ready 3 grams ○Baking powder
8. Make ready 1 for topping, to your taste Rasin, Walnuts, etc

Instructions to make Oil-free Sweet Potato Soy Milk Cream Cake:

1. Dice the sweet potato and soak in water. Put a small amount of water and the sweet potato in a heat resistant bowl, microwave for 5 minutes. Drain and cool a little.
2. Beat the egg in a bowl, add the sugar in 2 - 3 batches and beat. Add the double cream and soy milk and beat further. Combine the ○ ingredients, sift into the bowl and mix until there are no flour streaks. Add the sweet potato from Step 1 and mix lightly.
3. Line a baking tray with parchment paper, and bake for 35 minutes at 170℃.

So that’s going to wrap this up for this exceptional food oil-free sweet potato soy milk cream cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!