Easiest Way to Prepare Favorite spicy roll omelette

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, spicy roll omelette. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

spicy roll omelette is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. spicy roll omelette is something which I’ve loved my entire life. They’re nice and they look fantastic.

Today I bring to you guys a very new & most easiest Spicy Omelette Recipe. Spicy Masala Omelette is an Indian twist on the traditional omelette. Fold over the ready masala omelette, pour over the lemon juice and serve stuffed in bread or rolled up in chapatti. Ramen Omelette to break all the BREAKFAST rules❤️.

To begin with this recipe, we must first prepare a few components. You can have spicy roll omelette using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make spicy roll omelette:

1. Get 1 egg
2. Make ready 2 pinch blackpaper
3. Take 1 1/2 pinch chilli flakes
4. Take 1 pinch salt
5. Take 1/2 red capsicum
6. Prepare 1/2 green capsicum
7. Take 1/2 zucchini
8. Prepare 1 sausage

The gravy is like a thick spicy coating around the omelette strips. I named this curry Swiss roll omelette curry because of the way when we cut the egg, we have to roll the egg like Swiss roll. 🙂. Asian chives, eggs, fermented salted shrimp, green onion, ground black pepper, onion, salt, sesame seeds powder, sugar, vegetable oil, water. Roll up the omelette immediately, starting at one short end and peeling off paper as omelette is rolled.

Steps to make spicy roll omelette:

1. heat a pan and sprinkle the oil onto the pan.. make sure that the pan is fully covered with the oil, so that the omelette doesn't stick on the pan.. it is better to use non-stick pan. DO NOT USED TO MUCH OIL, it turns out to be an oily omelette
2. beat the egg together with the blackpaper, salt and chilli flakes.. beat well and pour into the pan.
3. make sure that the omellete is not too thick and too thin..
4. try not to overcook the omelette.. when it is done, place that omelette on a plate that covered with the aluminium wrapper( it is best if use bamboo roll)
5. slice all the remaining ingredients vertically..
6. on top of the omelette, place a slice of each ingredient.. roll the omelette by using the aluminium wrapper/ bamboo roll.. PRECAUTION: The omelette is still hot!
7. make sure to press it a bit so that the ingredients will stick together.. once it is done, carefully cut them into pieces..
8. serve while it is warm.. you can add mayonise/ other sauce in this recipe.
9. enjoy!

Asian chives, eggs, fermented salted shrimp, green onion, ground black pepper, onion, salt, sesame seeds powder, sugar, vegetable oil, water. Roll up the omelette immediately, starting at one short end and peeling off paper as omelette is rolled. Place on platter; cut into slices. Serve immediately, as melted cheese does taste the best. Right before folding eggs into omelette, add cheese so it doesnt get too melted.

So that is going to wrap this up for this exceptional food spicy roll omelette recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!