Simple Way to Make Quick Oil free aloo ka chokha

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, oil free aloo ka chokha. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Aloo chokha is one of the side dishes that is served with Litti chokha. I am sharing the accompaniments or sides served with litti and have already shared One of the ingredient that is the highlight of this recipe is mustard oil, which gives the chokha a slight pungent flavor. Aloo chokha is very easy to make and u can enjoy it with rice and dal. Ingredients for Aloo Ka Chokha Recipe.

Oil free aloo ka chokha is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Oil free aloo ka chokha is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook oil free aloo ka chokha using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Oil free aloo ka chokha:

1. Get 2-3 boil potato
2. Take 1 Chopped onion
3. Get 2 green chilli
4. Take 1 tsp ginger, garlic paste
5. Take 1 tsp haldi powder
6. Take 1/2 tsp red chilli powder
7. Take 1 tsp jeera powder
8. Make ready 1/2 tsp gram masala
9. Make ready 1/2 tsp amchur powder
10. Take 1/2 tsp lemon juice
11. Get 1 tbsp chopped coriander
12. Get to taste Salt

Occasional frying is also good if we use cold pressed oils. Potato starch is used in baking as well for making gluten-free bread or biscuits. Aloo chokha is smashed boiled potatoes, flavored with mustard oil, onions, fresh coriander, green chilies, lemon, garlic,.etc. It makes a great accompaniment to litti which are basically basked whole wheat balls with the interesting sattu stuffing.

Instructions to make Oil free aloo ka chokha:

1. Aloo ki boil karke acche se mess kar le ge.
2. Ab ek nonstick pan mein onion ko 2 min ko sauté kar le ge phir usme ginger,garlic paste or green chilli daal kar sauté Karein.
3. Ab lemon juice mein sare masale ghol kar daale or sauté kar le phir aloo daal kar acche se mix Karein or 2-3 min ko bhun le ab end mein coriander daal kar gas’s band kar de.

Aloo chokha is smashed boiled potatoes, flavored with mustard oil, onions, fresh coriander, green chilies, lemon, garlic,.etc. It makes a great accompaniment to litti which are basically basked whole wheat balls with the interesting sattu stuffing. Let's talk about the ingredients for Aloo Chokha recipe. Aloo Chokha is one of the side dishes made with potatoes. It hails from the interiors of Bihar.

So that’s going to wrap this up with this special food oil free aloo ka chokha recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!