How to Make Award-winning four meat empanadas

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, four meat empanadas. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

four meat empanadas is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. four meat empanadas is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have four meat empanadas using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make four meat empanadas:

1. Get 1 lb pan sausage I used Odom's Tennessee pride sausage mild
2. Take 8 oz package of chorizo sliced
3. Get 6 oz pepperoni stick
4. Prepare 1/2 tomatoes from spinach empanadas
5. Prepare 1/2 onions from spinach empanadas
6. Make ready 1/2 olives from spinach empanadas
7. Take 1/3 lb bacon
8. Make ready 4 oz mozzarella cheese shredded
9. Get 1 sauce see cheese empanada recipe
10. Get 1/2 mushrooms from spinach empanadas

Steps to make four meat empanadas:

1. fry the bacon
2. fry the sausage
3. slice the pepperoni stick but remember to remove the casing
4. mix all the ingredients except pastry, cheese pepperoni and chorizo
5. add sauce to pastry add all the fillings to pastry fold crimp deep fry

So that is going to wrap this up with this special food four meat empanadas recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!