13/11/2020 12:24

Step-by-Step Guide to Make Speedy Bacon Wrapped Weenies

by Hallie Craig

Bacon Wrapped Weenies
Bacon Wrapped Weenies

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, bacon wrapped weenies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Bacon Wrapped Weenies is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Bacon Wrapped Weenies is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook bacon wrapped weenies using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Wrapped Weenies:
  1. Prepare 1 packages lil smokies or weenies
  2. Prepare 1 lb package of bacon
  3. Take 1 toothpicks
  4. Get 1 cup ketchup
  5. Take 1/2 cup packed brown sugar
  6. Prepare 1 dash of cayenne pepper(optional)
Steps to make Bacon Wrapped Weenies:
  1. In a small sauce pan on medium heat mix ketchup and brown sugar. Cook until it begins to boil then remove from heat and set aside.
  2. Take bacon out of package(don't separate it yet). Cut slab of bacon into 4 pieces. This will give you enough for all the weenies. There were 27 weenies in my package and I had bacon left over.
  3. Separate the bacon, wrap each weenie in a piece of bacon and secure with toothpick.
  4. Cook on the grill or in the oven at 375 until bacon is crispy. About 20 mins depending on your grill or oven. Just watch them.
  5. After the bacon is crispy, brush on your sauce and cook for 5 more minutes.

So that is going to wrap it up with this exceptional food bacon wrapped weenies recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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