Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, oil free moongdal aur spinach ka dosa. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Oil free moongdal aur spinach ka dosa is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Oil free moongdal aur spinach ka dosa is something that I have loved my whole life. They’re nice and they look wonderful.
On this channel we share gluten free, dairy free and oil free recipes. For more recipes subscribe to our channel. Композиция. Moong Dal Dosa - Pesarattu - Easy Instant Green Gram Dal Dosa Recipe- Skinny Recipes For Weight Loss - Продолжительность. Learn how to make Moong Dal Dosa at home which is a popular South Indian breakfast recipe.
To get started with this recipe, we have to first prepare a few ingredients. You can have oil free moongdal aur spinach ka dosa using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oil free moongdal aur spinach ka dosa:
- Prepare 1 cup Green moong
- Make ready 1/2 cup Rice
- Get 1/2 bunch Spinach
- Take 2 Green chilli
- Take 1 inch Ginger
- Prepare to taste Salt
- Get Water
See great recipes for Oil free moongdal aur spinach ka dosa too! Moong dal dosa are instant thin crepes made with skinned yellow lentils or moong dal & spices. These protein packed flavorful moong dal dosa will be an amazing addition to your breakfast menu. They not only taste delicious but are also super easy to make as the.
Steps to make Oil free moongdal aur spinach ka dosa:
- Ingredients
- Add all the ingredients in the grinder and grind it
- After grinding collect the batter in a bowl and mix it well
- Make crispy and healthy dosa from it and cook the dosa for five minutes
- Serve it with tomato sauce, onion and green chilli. And enjoy
These protein packed flavorful moong dal dosa will be an amazing addition to your breakfast menu. They not only taste delicious but are also super easy to make as the. Moong dal with spinach is very flavorful tasty and healthy dal. Traditionally served with plain rice and roti. Sorghum Dosa (Jowar) trying gluten free recipes and exploring the grains I rarely used.
So that’s going to wrap it up with this special food oil free moongdal aur spinach ka dosa recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
