Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, jalapeno bacon wrapped poppers. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Jalapeno Bacon Wrapped Poppers is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Jalapeno Bacon Wrapped Poppers is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have jalapeno bacon wrapped poppers using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jalapeno Bacon Wrapped Poppers:
- Make ready 6-8 Jalapeños
- Take 8 oz Philadelphia plain cream cheese spread
- Make ready 12 oz Hormel black label thick cut maple black pepper bacon
- Get 16 oz Jimmy Dean pork maple sausage
Instructions to make Jalapeno Bacon Wrapped Poppers:
- In a skillet brown sausage on medium high and then set aside.
- Pre heat oven 350. Mix cream cheese and sausage in a bowl and set aside.
- Cut ends of jalapeños and then slice in half length wise. Remove the white meat and leave some seeds. (The more seeds you leave the hotter they could be.)
- Fill the inside of the jalapeño with the sausage mixture, then wrap with a piece of bacon.
- Place on a rack and bake for 20 minutes. Turn oven to broil and cook to crisp up the bacon. Remove let cool and enjoy!
So that’s going to wrap this up with this special food jalapeno bacon wrapped poppers recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
