Recipe of Homemade Pan-seared baby potatoes 香煎小土豆#comfort food#

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pan-seared baby potatoes 香煎小土豆#comfort food#. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pan-seared baby potatoes 香煎小土豆#comfort food# is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Pan-seared baby potatoes 香煎小土豆#comfort food# is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have pan-seared baby potatoes 香煎小土豆#comfort food# using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pan-seared baby potatoes 香煎小土豆#comfort food#:

1. Get 10 baby potatoes
2. Make ready 4 garlic cloves
3. Take 4 white buttons mushroom
4. Get 1/4 cup Olive oil or pasture fed pork lard
5. Prepare salt and pepper
6. Get 2 Tsp cooking wine
7. Prepare 1 tsp tamari sauce

Steps to make Pan-seared baby potatoes 香煎小土豆#comfort food#:

1. Place baby potatoes in cold water until completely submerged. Add a pinch of salt. Bring the water into a rolling boil and lower the heat to medium and cook for 7 minutes.
2. Once potatoes are done, rinse them in cold water to stop cook. Drain off the liquid. On a cutting board smash it into a flat piece with a large clever about 1/2 inch in thickness.
3. Pan sear the flattened potatoes in a cast iron skillet as well as sliced mushroom until golden brown and crispy on both sides. Set aside.
4. In the same skillet, sauté minced garlic. Season it with tamari sauce and cooking wine as well as salt and pepper. Add cooked baby potatoes and coat them well with the seasonings.

So that is going to wrap this up for this special food pan-seared baby potatoes 香煎小土豆#comfort food# recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!