Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, sauté mix vegetables. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Sauté mix vegetables is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Sauté mix vegetables is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook sauté mix vegetables using 10 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Sauté mix vegetables:
- Get 1 tablespoon olive oil
- Get 3 cloves minced garlic
- Prepare 1 green bell pepper, chopped
- Get 1 cup chicken stock
- Get 1 cup tomato
- Prepare 1 stalk pechay
- Make ready 1/2 kilo squash flower
- Get 1 small onion minced
- Get 1 cup sausages
- Make ready Salt and pepper
Instructions to make Sauté mix vegetables:
- In a large saute pan over medium-high heat, add the olive oil and heat. Add the garlic and saute, stirring, for 1 minute. Add all of the vegetables, sausages and cook until just starting to wilt, about 2 minutes. Add the chicken stock and stir well and cook just until vegetables are wilted about 3 minutes season with salt and pepper. Remove from heat and serve.
So that’s going to wrap this up with this exceptional food sauté mix vegetables recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
