18/08/2020 23:52

Recipe of Favorite Andouille Sausage Slow Cooker Rice

by Ethel Stokes

Andouille Sausage Slow Cooker Rice
Andouille Sausage Slow Cooker Rice

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, andouille sausage slow cooker rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Andouille Sausage Slow Cooker Rice is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Andouille Sausage Slow Cooker Rice is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook andouille sausage slow cooker rice using 12 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Andouille Sausage Slow Cooker Rice:
  1. Get 1 lb Andouille sausage
  2. Take 2 cup Rice
  3. Get 3 cup Chicken stock
  4. Make ready 1 can Diced tomato
  5. Prepare 1 can Black beans
  6. Take 1 medium Onion
  7. Prepare 2 clove Garlic
  8. Prepare 1/4 tsp Oregano
  9. Take 1/4 tsp Thyme
  10. Prepare 1 tbsp Cajun seasoning
  11. Get 2 dash Hot sauce or more to taste
  12. Make ready 1 Salt and pepper to taste
Instructions to make Andouille Sausage Slow Cooker Rice:
  1. Combine all ingredients in a slow cooker and put it on low for 6 to 8 hours. Check and stir halfway through, rice may need more time if using brown rice. Garnish with avocado shredded cheddar cheese or any condiment you like.

So that’s going to wrap it up with this exceptional food andouille sausage slow cooker rice recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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