10/01/2021 14:50

Recipe of Quick Fried Tofu Soup

by Agnes Goodwin

Fried Tofu Soup
Fried Tofu Soup

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fried tofu soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Fried Tofu Soup is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Fried Tofu Soup is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have fried tofu soup using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Tofu Soup:
  1. Get 1 pc big square tofu
  2. Prepare 1 handful sliced Asian meatballs (optional)
  3. Make ready 1 handful chopped greens (optional)
  4. Prepare 1 tbsp chopped garlic sauteed with 1 tsp oil
  5. Take 2 tbsp scallions
  6. Get 600 ml water (for the soup)
  7. Prepare Chicken powder, salt and pepper, light soy sauce (to taste)
  8. Get Dry rice vermicelli or if you prefer, steamed rice (optional)
  9. Make ready Hot water for soaking the vermicelli
Steps to make Fried Tofu Soup:
  1. Make the tofu earlier: cut the square tofu into 4 triangles, fry until golden brown. Let cool, store in fridge.
  2. Soak the dry rice vermicelli in hot water. Cover until it's softened. Drain, put in bowls. Season with light soy sauce. Set aside.
  3. Boil the water, add sauteed garlic, chicken powder, salt and pepper.
  4. Add tofu and meatballs. Boil for a minute or two. Add the chopped greens and scallions.
  5. Serve hot over rice vermicelli or steamed rice.

So that’s going to wrap this up with this exceptional food fried tofu soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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