Steps to Make Homemade French Beans & Potato (Bhaji)
by Betty Vega
French Beans & Potato (Bhaji)
Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, french beans & potato (bhaji). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
French Beans & Potato (Bhaji) is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. French Beans & Potato (Bhaji) is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have french beans & potato (bhaji) using 13 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make French Beans & Potato (Bhaji):
Get 2 tbsp oil
Make ready 1 tsp hing
Take 1 tbsp cumin seeds
Get 1 green chilly (minced) (if you like the dish less spicy, skip this)
Make ready 1 green chilly, cut into 4 long slices
Get 1 medium onion (diced)
Take 400 g French beans (cut into 1 inch pieces)
Get 3 medium potatoes (peeled and cut into jullians)
Get 1 tbsp red chilly powder (+/- 1/2 for spice adjustment)
Prepare 1 tbsp kitchen king masala (to replace this you can take a blend of coriander powder, cumin seeds and garam masala in the ratio 1:1:1)
Prepare 1 tbsp garam masala
Take 1 tsp amchor powder (dry mango powder)
Take 1 tbsp sugar (preferably powder)
Steps to make French Beans & Potato (Bhaji):
Gather all ingredients
Wash the French beans and potatoes
Cut the ingredients
1. Heat up oil in a wok / kadhai
Add hing, followed by cumin seeds
Add all green chillies
Add onions and fry until they are transparent
Add the chopped French beans
Add little salt for the French beans to cook, cover and cook for 2-3 minutes (check if the beans are half cooked)
Add potatoes (Julian cut) followed with all spices except amchoor powder
Add salt to taste
Mix well, cover and cook (keep stirring and adding water little by little so that the dish does not stick to the bottom of the wok. add in all approximately 1-2 cups of water)
When the potatoes are tender, add amchoor powder and 1 tbsp sugar
Mix well, turn of the heat and cover for 2 minutes
So that’s going to wrap this up with this exceptional food french beans & potato (bhaji) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!