16/12/2020 12:52

Recipe of Homemade Cajun Chicken Alfredo

by Olga Boyd

Cajun Chicken Alfredo
Cajun Chicken Alfredo

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cajun chicken alfredo. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cajun Chicken Alfredo is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Cajun Chicken Alfredo is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cajun chicken alfredo using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Chicken Alfredo:
  1. Make ready 1 cup (or over) cooked sausage
  2. Prepare Olive Oil
  3. Make ready 4 cloves garlic
  4. Take 1 Breast Chicken
  5. Take 4 cups cooked penne pasta (or macaroni as substitute)
  6. Get 2 tbsp Cajun Seasoning
  7. Take 2 Cups Cream
  8. Take Ground Fresh Parsley
Steps to make Cajun Chicken Alfredo:
  1. Cooke Sausage and set aside
  2. Fry Chicken and Garlic together until chicken is sufficiently cooked. Fry for 10 mins. Frying together prevents the garlic to darken until chicken is sufficiently cooked.
  3. Add cooked sausage and cajun seasoning. Mix well until cajun sticks with meats.
  4. Add cream and bring to boil.
  5. Add parmesan and crushed parsley.
  6. Let cool and serve.

So that is going to wrap it up for this special food cajun chicken alfredo recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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