Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, caesar salad with a twist. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Caesar Salad with a twist is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Caesar Salad with a twist is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have caesar salad with a twist using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Caesar Salad with a twist:
Get 1 bowlful of salad mix, washed and dried
Prepare Croutons
Take 2 eggs
Prepare 4 slices turkey ham or bacon, cut into 1 inch squares
Make ready Dried cranberries (optional)
Prepare Olive oil
Make ready 1 tsp dijon mustard
Get Dash Worcester sauce (or Japanese soy sauce)
Make ready Honey (optional)
Make ready Apple cider vinegar (optional)
Instructions to make Caesar Salad with a twist:
If you don't have croutons on hand, make some by taking 2 slices of white bread, remove crusts, dice and toss in a mixture of olive oil, salt and pepper. Bake in a single layer at 150°C for 10-15 min till crunchy.
Boil 2 eggs in cold water. Start the timer when water starts to boil for 6 min. (I do this if the eggs are from the fridge. If the eggs are at room temperature, add them in when the water starts boiling instead) Pour away hot water and submerge in cold water for a minute or so before cracking the shells and cutting the eggs into quarters. Yolks should be orange but firmly set.
While eggs are cooking, heat a pan with olive oil and fry the bacon or ham till browned and crispy. If using ham, drizzle some honey to caramelise. This will also speed up the cooking so be careful not to burn the ham.
Reserve the oil after cooking and in the fresh heat, mix in dijon mustard and a dash of Worcester sauce and apple cider vinegar (as the original Nigella recipe calls for). If you don't have the vinegar and Worcester sauce, replace with sushi soy sauce. The honey, mustard and soy sauce mixture makes a good alternative.
Distribute the ham/bacon onto the salad, followed by a sprinkle of dried cranberries, the eggs, drizzle the sauce, and lastly sprinkle the croutons.
So that’s going to wrap this up for this exceptional food caesar salad with a twist recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!