Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, healthy breakfast skillet. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Healthy Breakfast skillet is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Healthy Breakfast skillet is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook healthy breakfast skillet using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Healthy Breakfast skillet:
- Take 3/4 cup fairlife skim milk
- Take 1/2 cup + 1 tbsp Kodiak power cake mix
- Make ready 3 precooked turkey sausage links diced
- Take 2 tbsp diced green pepper
- Make ready 2 tbsp diced mushrooms
- Take 1/8 cup shredded low fat Colby jack cheese
Instructions to make Healthy Breakfast skillet:
- In a small nonstick pan sauté sausage, peppers, and mushroom
- When vegetables have cooked down add in 1tbsp of pancake mix
- Add in 1/2 cup of the fairlife skim milk
- Allow it to thicken then remove from heat
- Combine your 1/2 cup of pancake mix with 1/4 cup of milk
- Place mix on the bottom of 5 inch cast iron skillet that has been sprayed (cooking spray)
- Place sausage mix overtop of pancake layer and top with shredded cheese
- Cover with foil & Bake in a 350 degree oven for 25-30 minutes
- Eat in your skillet or remove
- Nutritional information for MFP tracking
So that is going to wrap it up with this special food healthy breakfast skillet recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
