Steps to Make Super Quick Homemade House Fried Rice
by Adeline Jones
House Fried Rice
Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, house fried rice. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
House Fried Rice is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. House Fried Rice is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have house fried rice using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make House Fried Rice:
Make ready Cooked overnight white rice
Make ready Medium sized prawns
Take Chinese sausage or BBQ Pork Char Siew
Make ready slices Fish cake
Get 4 eggs
Get Carrots dized
Prepare Long beans dized
Make ready Minced garlic
Take Minced shallots
Get Spring onion chopped
Make ready Seasoning
Make ready 2 tbsp soy sauce
Take 1 tbsp oyster sauce
Take 2 tsp salt
Get 1 tsp sugar
Take 1 tsp chicken stock powder
Make ready 1 tsp white pepper
Instructions to make House Fried Rice:
Prepare cooked overnight white rice. Best to use long grain basmathi rice, non starchy and make sure its dry.
Lightly cook some prawns with sesame oil, garlic and shallots till aroma or half cooked. You can clean the prawns first with salt and baking soda with shells removed.
Stir fry the Chinese sausage, fish slices, long beans, carrot and set aside.
Heat up wok with 3 tbsp of peanut oil. Add in the eggs and lightly stir around till the eggs 80% coooked and add on the rice. Mix the rice and eggs to make sure the eggs coat with the rice. Use medium fire.
Add in the rest of the vege and meat. Toss around make sure the rice wont stick together and the ingredients all spread out. Add in all seasonings and stir some more.
Fry all the ingredients and rice till the rice dried a bit and jump on the surface of the wok. Add in some chopped spring onions and mix for around 1 minute and serve.
So that’s going to wrap this up with this special food house fried rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!