Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, veggie curry fried rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Veggie Curry Fried Rice is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Veggie Curry Fried Rice is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook veggie curry fried rice using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Veggie Curry Fried Rice:
- Get 2 cup Chopped Organic Potato
- Make ready 1 cup Chopped Organic Carrots
- Get 1 cup Chopped Organic Onion
- Get 1 cup Peeled Chopped Organic Tomato
- Get 3 cup Cooked Rice
- Prepare 3 cloves Minced Garlic
- Prepare 1 tbsp Olive Oil
- Prepare 1 tbsp Curry Powder
- Get 1 tbsp Turmeric Powder
- Prepare Salt and Pepper
Instructions to make Veggie Curry Fried Rice:
- Heat Olive Oil in a Large Non-stick Skillet over Medium Heat
- Add Garlic, Onion and sauté for 2 minutes,
- Add Potatoes and cook until they turn golden and crusty. It takes about 4 to 5 minutes
- Add curry powder, turmeric powder and stir them well
- Add tomato to the skillet and keep cooking for 5 minutes
- Add Carrots and simmer until most tomato sauce has evaporated
- Add rice and mix them well
- Add salt and pepper
- Ready to serve
So that is going to wrap this up for this special food veggie curry fried rice recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
