Steps to Prepare Any-night-of-the-week Baked Spaghetti w/ zucchini

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, baked spaghetti w/ zucchini. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Baked Spaghetti w/ zucchini is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Baked Spaghetti w/ zucchini is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook baked spaghetti w/ zucchini using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Baked Spaghetti w/ zucchini:

1. Prepare 1 box spaghetti noodles
2. Get 1 packages 1mozzarella cheese 1 mild cheddar cheese
3. Take 1 oz ground beef 4 16oz
4. Take 2 8 oz jar combination ragu 2 chopped up zucchini 1 green pepper 1 onion
5. Make ready 1/4 cup season salt 1garlic clove 1/4 of italian seasoning n pepper to taste

Instructions to make Baked Spaghetti w/ zucchini:

1. preheat oven to 400°F
2. Large pot fill with water bring to boil cook noodles for ten mins on high drain n sit aside and n another large pot combine ur zucchini n ur ground beef ur Italian seasoning ur seasoned salt n let cook on the stove until ground beef is brown drain pour ur combination sauce place back on stove let simmer for 1/2 hour In ur pan r casserole dish spray with olive oil non-stick spray lay down ur noodles then ur spaghetti sauce ur cheddar cheese then 3 cups noodles ur spaghetti sauce then ur mozzarella cheese thn place n oven for 1/2 hour on 375°F

So that’s going to wrap this up with this special food baked spaghetti w/ zucchini recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!