04/01/2021 14:52

Steps to Make Favorite Low carb stuffed peppers

by Anne Wells

Low carb stuffed peppers
Low carb stuffed peppers

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, low carb stuffed peppers. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Low carb stuffed peppers is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Low carb stuffed peppers is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook low carb stuffed peppers using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Low carb stuffed peppers:
  1. Get 1 lb ground beef or turkey
  2. Get 1 onion, diced
  3. Get 1 clove garlic, minced
  4. Take 1/2 head cauliflower, cooked and finely chopped
  5. Prepare 1 can diced tomatoes, drained
  6. Take 1 egg
  7. Take 1 T dried basil
  8. Get 2 t dried oregano
  9. Get 2 cups cheddar cheese
  10. Take 3 cups marinara sauce
  11. Prepare to taste salt and pepper
Instructions to make Low carb stuffed peppers:
  1. Cut peppers in half and remove stem and seeds. Blanch in boiling salted water until SLIGHTLY softened. Do not overcook.
  2. Saute onions and garlic until translucent.
  3. Combine onion mixture, tomatoes, cauliflower, seasonings, egg and 1/2 cup cheese with ground beef or turkey and combine well.
  4. Stuff blanched peepers with meat mixture
  5. Put 1/2 marinara in bottom of large baking dish. Arrange stuffed peppers on top and top with remaining sauce. Cover with plastic wrap and aluminum foil and bake at 375F until internal temp is 155F aprox 1 hour
  6. Remove covers and top with remaining cheese. Return to oven until cheese is melted.

So that is going to wrap it up with this special food low carb stuffed peppers recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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