Recipe of Ultimate Spaghetti with speck, courgette and pumpkin flowers

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spaghetti with speck, courgette and pumpkin flowers. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Spaghetti with speck, courgette and pumpkin flowers is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Spaghetti with speck, courgette and pumpkin flowers is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook spaghetti with speck, courgette and pumpkin flowers using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti with speck, courgette and pumpkin flowers:

1. Get 500 g spaghetti
2. Prepare Quarter of a courgette al julienne
3. Get A few courgette flowers
4. Make ready Speck or pancetta
5. Get Onion
6. Make ready Saffron
7. Make ready 2 spoonfuls Cream
8. Get Olive oil
9. Get White wine
10. Get Salt
11. Take Parmesan to finish

Steps to make Spaghetti with speck, courgette and pumpkin flowers:

1. Start cooking the pasta in salted water. Prepare the courgette, flowers and chop a small onion. You just need the petals for this dish. Wash the petals well and dry on kitchen paper. Gently fry the onion in oil, add courgette and speck/pancetta. Add wine and let it evaporate.
2. Add cream, saffron and chopped flowers. Drain pasta and add to sauce. Mix well and serve immediately with Parmesan if you fancy it :)

So that’s going to wrap this up for this exceptional food spaghetti with speck, courgette and pumpkin flowers recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!