Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, keto taco salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Keto Taco Salad is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Keto Taco Salad is something that I’ve loved my whole life. They’re nice and they look fantastic.
Craving tacos on the keto diet? Try this easy keto taco salad for a quick weeknight dinner. It's packed with yummy low-carb ingredients like salsa. This is the ultimate meal prep recipe!
To begin with this recipe, we have to first prepare a few components. You can cook keto taco salad using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Keto Taco Salad:
- Get Ground turkey
- Take Bell peppers
- Prepare Spinach
- Prepare Hard boiled eggs
- Make ready Mushrooms
- Make ready 1 Avocado
- Make ready 1/2 onion
Before eating low carb, I used to love ordering taco salads at restaurants. First, they have all the best flavors and ingredients of a taco. Second, they usually come topped with tortilla strips. Keto Recipes > Keto Lunch Recipes.
Instructions to make Keto Taco Salad:
- Gently brown the turkey meat in medium size saucepan and/or cast-iron skillet
- Prep bowls/plates with choice of greens, vegetables and eggs. Cut avocado in half and remove seed. Split between bowls.
- Once meat is finished cooking, add ingredients together in bowls and toss (with or without dressing). Top with sour cream, cheese and hot sauce as you please. Enjoy!!!
Second, they usually come topped with tortilla strips. Keto Recipes > Keto Lunch Recipes. Top the salad mix with ground beef and sour cream. What could change up your everyday salads more than this Keto taco salad recipe? This keto taco salad is a super simple recipe.
So that is going to wrap it up with this exceptional food keto taco salad recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
