Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, healthy enchilada skillet. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Healthy Enchilada Skillet is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Healthy Enchilada Skillet is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook healthy enchilada skillet using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Enchilada Skillet:
- Prepare 2 zucchini diced
- Take 1 yellow squash diced
- Take 1 lb ground turkey
- Make ready 1 (14 oz) can corn drained
- Take 1 (14 oz) can black beans drained and rinsed
- Prepare 1 yellow onion diced
- Make ready 4 corn tortillas
- Make ready 1 tsp garlic powder
- Get 1 tsp paprika
- Make ready 1 tsp cumin
- Take 1 tsp salt
- Take 1 tsp pepper
- Prepare 1 can red enchilada sauce
- Get 1 cup shredded cheese
- Prepare 4 green onion, cilantro, or avocado for garnish
Instructions to make Healthy Enchilada Skillet:
- Brown ground turkey with the diced onion on medium heat.
- Add yellow squash and zucchini when turkey is almost done, cook for 10 min.
- Cut tortillas into small strips, add to pan with corn, beans, enchilada sauce, and spices.
- Cook another 4-5 min, cover with cheese top with green onion, cilantro, or avacado and serve.
So that’s going to wrap this up for this special food healthy enchilada skillet recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
