Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, turkey taco salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Turkey Taco Salad is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Turkey Taco Salad is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have turkey taco salad using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Turkey Taco Salad:
- Take 30 oz Whole Pinto Bean
- Make ready 1 lb Ground Turkey
- Take 1 head Roman Lettuce
- Take 1 Tomato
- Get 1/2 lb Ragu Double Cheddar Liquid Cheese
- Take 6 oz Shredded Sharp Cheddar Cheese
- Take 6 as needed Portions Of Corn Chips Or Tortilla Chips
- Prepare 2 cup Beef Broth Or Stock
- Take 1/4 tsp Crushed Red Pepper
- Make ready 1 1/2 tsp Cumin
- Make ready 1 Salt And Pepper To Taste
- Make ready 1/2 tsp Garlic Powder
- Get 1 tsp Chili Powder
Steps to make Turkey Taco Salad:
- Cook ground turkey on med low heat until browned While meat is browning add 1/4 tsp red pepper, 1 1/2 tsp cumin, salt and pepper to taste, 1/2 tsp garlic, 1 tsp chili powder.
- Fill sauce pan with 2 cups of need stock and add can of pinto beans. Bring to boil and then simmer until beans are moist and hot.
- Heat cheddar cheese sauce in a microwave safe bowl just until heated through.
- Cut all vegetables to desires size
- Layer salad as desired
So that is going to wrap this up for this exceptional food turkey taco salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
