Simple Way to Make Any-night-of-the-week Easy Potato Galettes with Fish Sausage

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy potato galettes with fish sausage. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Easy Potato Galettes with Fish Sausage is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Easy Potato Galettes with Fish Sausage is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook easy potato galettes with fish sausage using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy Potato Galettes with Fish Sausage:

1. Get 1 sausage Fish sausage
2. Make ready 1 Potatoes
3. Take 50 grams Pizza cheese
4. Prepare 1 pinch Salt and pepper
5. Prepare 1 Ketchup (optional)

Steps to make Easy Potato Galettes with Fish Sausage:

1. This is what we will be using. Shown in front is a mandolin for slicing thin strips.
2. You don't need oil. Place the cheese into a Teflon pan.
3. Add the sausage cut into 2-3 mm diagonal pieces.
4. Directly grate the potatoes into the pan from step 3 using the strip slicer. Even it out, and sprinkle salt and pepper.
5. Put on the stove. Cook it over low medium heat. Cook while pressing down on with a spatula.
6. Take a peek at the underside, and flip it over if it has browned like shown in the photo above. Cook while pressing down on it as in step 5.
7. It is done once it turns a nice golden brown color. Arrange it onto plates with the potato side facing up. Eat it with ketchup if you like.
8. It also unexpectedly goes well with soy sauce.

So that is going to wrap it up for this exceptional food easy potato galettes with fish sausage recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!