12/08/2020 02:21

How to Prepare Quick Honey chilli potato

by Cory Brady

Honey chilli potato
Honey chilli potato

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, honey chilli potato. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Honey chilli potato is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Honey chilli potato is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have honey chilli potato using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Honey chilli potato:
  1. Make ready 4-5 big potato
  2. Take 3-4 garlic
  3. Get 3-4 ginger
  4. Make ready 2 green chilli
  5. Prepare 2-3 capsicum
  6. Take 2-3 onion
  7. Make ready Corn flour
  8. Take Vinegar
  9. Prepare Soya sauce
  10. Prepare Chilli sauce
  11. Prepare Tomato sauce
Steps to make Honey chilli potato:
  1. Cut potato into wedges..then boil into water for 2 min.
  2. Then take out from water and wait until compltely dry.. Then after whn it is dry mix corn flour and pepper.
  3. Mix it well..and dip fry into oil. Deep fry and take it out.
  4. Then take another pan.. Add oil, ginger, garlic and green chilli mix it well.
  5. Then add capsicum and onion mix it well, until they compltely mix it.
  6. Then add chilli sauce, tomato sauce, soya sauce, and vinegar and mix it well.. Then add fry potato in it…
  7. And sprinkle some green onion.. And it's ready to eat…😍

So that’s going to wrap it up for this exceptional food honey chilli potato recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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