Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, corn bread. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cornbread is any quick bread containing cornmeal, popular in Native American cuisine as well as in Turkish cuisine. They are usually leavened by baking powder. This classic, savory Southern cornbread is just begging for a bowl of chili or a plate of ribs. Made with all cornmeal, straight buttermilk, and no added sugar (like it should be.
Corn bread is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Corn bread is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have corn bread using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Corn bread:
- Get 1 cup fine ground corn meal
- Take 1 cup AP flour
- Make ready 1 tsp salt
- Make ready 1/4 cup sugar
- Make ready 3 tsp baking powder
- Get 1/3 cup oil
- Prepare 1 cup milk (I use almond)
- Get 2 large eggs, wisked
- Take 1 jalapeño pepper, finely diced (optional)
- Prepare 1 cup shredded cheddar cheese (optional)
Do you add honey or molasses? Cornbread is a great side dish that your family will love to eat on its own or use to wipe their plate clean of all the deliciousness you serve up. This recipe for cornbread works equally as well with yellow. Cornbread pudding is both a corn pudding and spoon bread, so it's sure to please.
Instructions to make Corn bread:
- Preheat oven 425°
- Grease 8x8 pan
- Combine dry ingredients (including jalapeño and cheese)
- In separate bowl, combine liquid ingredients
- Slowly add dry to wet
- Mix until just combine. Do not over mix.
- Bake 20-30 minutes, until golden and toothpick inserted comes out clean
- Cut after cooled
This recipe for cornbread works equally as well with yellow. Cornbread pudding is both a corn pudding and spoon bread, so it's sure to please. The recipe balances out the two favorite Southern side dishes, resulting in a dish that's neither. Just the best vegan cornbread, perfect for serving with chili. It's wonderfully moist, perfectly sweet and only requires one bowl!
So that is going to wrap it up for this special food corn bread recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
