Recipe of Favorite Simple Chicken Stir-fry

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, simple chicken stir-fry. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Simple Chicken Stir-fry is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Simple Chicken Stir-fry is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simple Chicken Stir-fry:

1. Prepare 1 chicken breast, cut into short strips
2. Make ready 1 tbsp hazelnut oil
3. Take Ground black pepper
4. Get 1 tbsp cold-pressed rapeseed oil
5. Get 2 cloves garlic, chopped
6. Take 1 fresh red chili, sliced (I leave the seeds in but that’s optional)
7. Get 1 tsp ginger purée
8. Prepare 2 spring onions, sliced diagonally
9. Prepare 1 red onion, sliced
10. Take 1 red pepper, sliced
11. Prepare 80 g sweet corn
12. Get 30 g cup mushrooms, sliced
13. Get 30 g chestnut mushrooms, sliced
14. Prepare 50 g mange tout
15. Get 50 g tender-stem broccoli
16. Get 1 carrot, sliced into thin batons
17. Make ready 1 tbsp soy sauce (I use Pearl River Bridge dark) of a flavour you like
18. Take 1 (120 g) packet black bean sauce
19. Make ready 300 g ready-to-wok noodles
20. Prepare Fresh coriander, chopped

Instructions to make Simple Chicken Stir-fry:

1. Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
2. Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
3. Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
4. Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
5. Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
6. Serve immediately onto warmed plates, sprinkling on some coriander.

So that is going to wrap this up with this special food simple chicken stir-fry recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!