Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy potato wedges. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Easy Potato Wedges is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Easy Potato Wedges is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook easy potato wedges using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Easy Potato Wedges:
- Get 2 Potatoes
- Prepare 1 Vegetable oil
- Take 1 Salt and pepper
- Make ready 1 to serve Ketchup or mustard
Steps to make Easy Potato Wedges:
- Rinse the potatoes thoroughly and cut into 8 equally sized wedges. Soak the potatoes in water and then pat dry with kitchen towels.
- Fry the potatoes in oil at 160-170℃, turning the heat up to high at the end. Then, drain the oil and sprinkle with salt while they're still hot.
So that’s going to wrap it up with this exceptional food easy potato wedges recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
