Easiest Way to Make Super Quick Homemade Baked cordon Bleu with creamy chicken corn sauce

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, baked cordon bleu with creamy chicken corn sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Baked cordon Bleu with creamy chicken corn sauce is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Baked cordon Bleu with creamy chicken corn sauce is something that I have loved my whole life.

Perhaps a light sauce could have been served with it. You'll love this Chicken Cordon Blue recipe because it is baked not fried which lends itself to a much healthier version. My EASY Chicken Cordon Bleu recipe. All the flavour, all the crunch, healthier and far easier!

To begin with this recipe, we must prepare a few ingredients. You can cook baked cordon bleu with creamy chicken corn sauce using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked cordon Bleu with creamy chicken corn sauce:

1. Prepare 1 chicken breast
2. Take to taste Salt and pepper
3. Get to taste Garlic salt
4. Get 4 slices Mozzarella cheese(or any cheese)
5. Get Bread crumbs/flour/corn meal
6. Get Melted margarine
7. Prepare Sauce:
8. Get 2 tbsp cream of chicken soup powder
9. Take 4 tbsp canned in corn
10. Take 1/2 cup heavy cream
11. Get 1/4-1/2 cup milk
12. Take 1/4 cup Shredded cheese(optional)
13. Get to taste Salt and pepper

This Chicken Cordon Bleu sauce is ALWAYS a huge hit! We have included a great recipe for A Chicken Cordon Bleu without a delicious, creamy sauce is like a a French fry without ketchup. If you are baking or roasting your chicken cordon bleu, the sauce can easily be made in a saucepan. This version of Chicken Cordon Bleu with Dijon Cream Sauce is something that I will be doing The method that I used to cook chicken cordon bleu for this recipe might not be conventional, but it worked well.

Steps to make Baked cordon Bleu with creamy chicken corn sauce:

1. Cut up chicken breast into fillets, salt and pepper them on both sides.
2. Roll out one piece of chicken at a time in the flour/breading mixture until thin enough making sure to get both sides covered in crumbs.
3. Add a slice of cheese onto every piece of chicken and roll closed, insert toothpicks to keep closed.
4. Dip the chicken rolls into the melted margarine. Place on baking sheet. Bake in 350° oven for about 45 minutes or until done.
5. Sauce: mix all ingredients in a small saucepan and bring to a boil, if sauce is too thick add more milk.
6. Pour sauce over chicken and serve with mashed potatoes. ENJOY!

If you are baking or roasting your chicken cordon bleu, the sauce can easily be made in a saucepan. This version of Chicken Cordon Bleu with Dijon Cream Sauce is something that I will be doing The method that I used to cook chicken cordon bleu for this recipe might not be conventional, but it worked well. It was even better when I had it with corn chowder. I suggest that you consider this pairing. Chicken Cordon Bleu made easy in a skillet!

So that is going to wrap this up with this special food baked cordon bleu with creamy chicken corn sauce recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!