Recipe of Quick taisen's two bean chili in a crockpot

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, taisen's two bean chili in a crockpot. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

taisen's two bean chili in a crockpot is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. taisen's two bean chili in a crockpot is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have taisen's two bean chili in a crockpot using 13 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make taisen's two bean chili in a crockpot:

1. Prepare 1 can large can of red kidney beans
2. Get 1 can small can of northern beans
3. Take 1 to 2 lbs of hamburger
4. Make ready 1 large can of tomato sauce
5. Get 1 medium to large white/yellow onion
6. Make ready 1 envelope of taco seasoning
7. Take 1 envelope of McCormick's chili seasoning
8. Get 1 three or more dashes of red pepper
9. Take 1 a few dashes or more if you prefer of garlic powder
10. Take 1 a few sprinkles of black pepper
11. Make ready 1 shredded cheddar cheese ( optional )
12. Prepare 1 diced up purple/red onion ( optional )
13. Prepare 1 butter bread or corn bread

Steps to make taisen's two bean chili in a crockpot:

1. drain the cans of beans. sometimes I leave a little of the kidney bean liquid
2. start the crock pot on high. add in the tomato sauce, both beans and the McCormick seasoning. stir and cover.
3. get a frying pan. put the hamburger meat in it and turn the heat on to medium high. sprinkle black pepper, red pepper and garlic. cook until the meat is no longer pink
4. drain the grease. turn the heat down to low medium and add about 1/2 a cup of water then add the taco seasoning. mix well and when the meat soaks up all the water turn the heat off and add the meat into your crock pot
5. mix the meat and cover the crock pot
6. chop up your onion anyway you like. add them in stir and cover
7. let this cook for about an hour. then taste. if it needs more spice use whatever you like until you feel it is spicy enough.
8. cook all day long. about 4 to 5 hours
9. slice up some red/purple onion and set aside. grate cheese and set aside.
10. butter the bread or get the cornbread ready
11. top with cheese and onion if you like it that way
12. serve and enjoy

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